How to Pack Pantry Items for Moving: Step-by-Step Guide

How to Pack Pantry Items for Moving: Step-by-Step Guide

You’ve hired a local moving company and packed most of your non-essential belongings, but being part of the kitchen, preparing the pantry for relocation is likely the final thing on your to-do list. Packing canned and dry foods is simple, with a bit of consideration: is it worth transporting? Are you wondering how to pack pantry items for moving?

Here’s a list to assist you in deciding which objects to keep and which to discard:

Save the following items:

Goods in Cans
Food in Boxes that Have Been Sealed (Cereal and Pasta)
Food in Bags/Packets that Have Been Sealed (Cookies and Chips)
The condiment that hasn’t been opened
Spices that have been dried
Flour in Zip-Lock Bags

Consume, Consume

Limit your grocery shopping a month before your move and begin clearing your fridge and pantry of perishables. Consume as much of what you currently have on hand and all of your freezer foods if feasible.

Plan a meal plan that makes the most of what you currently have to avoid throwing anything out on moving day.

Packing Properly

Your stock of canned soup is a fantastic place to start when it comes to pantry packing. Canned products have a long shelf life and are packaged in transportable containers. First, gather all of your canned goods and arrange them in a strong box, making sure not to overcrowd them. Next, create a single layer of cans that fits tightly within the box and fill the leftover space on top with lighter materials like paper plates, plastic cups, or aluminum foil boxes to disperse the cans among numerous boxes.

Boxed commodities, such as pasta and cereals, can be used on top of canned goods or alone. If any boxes are opened, pour the contents into a glass jar or a plastic bag to prevent spills.

It isn’t easy to move glass jars and wine bottles. The most straightforward approach to keep things from shattering is to cushion the bottom of a moving box and build cell dividers for each bottle (similar to a wine crate). Then, before closing the box, make sure all the spaces are filled.

Although the pantry may be the final room to be packed, don’t get too comfortable with the process.

Should I take or donate?

Most pantry food products that can be salvaged are large and bulky, such as canned foods and food in glass jars. Moving them takes time, effort, and truck space. Furthermore, these things may leak or shatter within the truck, causing damage to other boxes.

Calculate the cost of purchasing all of these pantry products, and if you have any leftovers, give them to a food bank or local shelter. At the same time, it’s charity work and an attempt to preserve your mattress from a sauce spill.

Before a relocation, your pantry and refrigerator are among the last places in your house to get attention. After all, you must eat between packing your possessions and cleaning your rooms.

You start to wonder if you should leave specific stuff behind while you pack up the remainder of your belongings. You paid money on all those frozen vegetables, but you’re not sure they’ll make it to your new home. Consult the list below if you’re wondering what foods you should bring with you on your relocation! We’ll teach you what to keep, what to throw away, and how to pack everything properly.

What foods should you save during your relocation?

Only carry food that will stay edible and in its original containers during the journey to your new home. Nonperishable and unopened objects match these requirements the best in most circumstances; however, there are a few outliers on the list:

Of course, canned Foodstuffs are the first thing that comes to mind.

Canned products of all sizes should be fine to transport. Check expiry dates before packing them for your relocation, and discard any cans with approaching or expired use-by dates. Everything else should be packed in.

Request boxes from local grocery stores a few weeks before your relocation. Many shops provide complimentary items to their clients. Use small or medium boxes so that you or your movers can easily lift them. Grocery store boxes fit canned goods snugly, ensuring they won’t move in shipment.

Condiments (in non-glass containers) and boxed or bagged foods that have not been opened

These pre-packaged goods are convenient to transport. Stack them side by side in their boxes or on top of empty containers. You may also keep them in your trunk in canvas reusable shopping bags until you arrive.

Ingredients for basic cooking

If you have a vast spice collection or heaps of flour and sugar stockpiled, don’t abandon them. Instead, arrange them as follows:

Fill boxes or plastic storage barrels with unopened dry ingredient bags.
Fill reusable kitchen storage containers with loose, unopened materials.
Tape any spices that could open if they’re tilted.
Fill spare space in crates with canned goods with spice bottles—this saves space without adding too much weight.

Food preservation

If you have a food store for emergencies, carry it with you to your new home. Place these goods in sturdy plastic storage containers or crates.

Have your movers wrap the frames with industrial plastic wrap if you keep your food on shelves in a convenient area like the garage. This eliminates the need to remove and rebuild the shelves afterward.

Conclusion

Moving is a stressful experience that can be made easier with the right planning. You can plan your meals before the move to ensure that you don’t have to worry about what to eat when you get settled in. If you are wondering how to pack pantry items for moving our blog will help you. Follow our blogs for more tips and tricks.